Acro 690 Posted June 28, 2011 Is blanching/freezing vegetables done to make them easer to chew? Or is blanching/freezing needed to make land plants digestible to goldfish? 0 Quote Share this post Link to post Share on other sites
mjbubbles 211 Posted June 28, 2011 I think it's to make the food easier to chew. 0 Quote Share this post Link to post Share on other sites
amynmitchell 61 Posted June 28, 2011 I blanch most veggies I put in the tank to give them a chance to chew them. Most soft fruits I just put straight in on a clip. My fish love oranges, bananas, and watermelon. 0 Quote Share this post Link to post Share on other sites
