Regular Member Anic Posted October 10, 2005 Regular Member Share Posted October 10, 2005 #1: Bleach is used at 1 part bleach to 19 parts water. Dip the plant in the solution for 1 minute (for delicate stem plants), 2 minutes for tougher plants like java fern and anubias. Rinse several times in clear water, followed by a rinse in dechlorinated water. Use 1 tsp Potassium Permanganate in 1.33 gallons of water to make a good solution for plants or ornaments. Dip in this solution for 30 seconds. Rinse. Hope this helps :-) If you have a plant that is very fine leaved, try a small section first, just to make sure it can withstand the solution. #2 I just posted this another thread but here's what I do: 1/4 cup of 5% bleach with 5 cups tapwater (1:20 ratio) in a ziplock freezer bag. Place plant in bag and shake bag for no longer than 2 minutes. Drain ziplock bag and fill with plain water, shake the bag, drain and repeat 4 to 5 times. I do not use the dechlorinator as the residual bleach leftover will be incredibly low (especially when considering that it is going into a large volume tank) but the rinse is VERY important. I have had lots of success with this treatment on Anubias and Swords. However, within 3 days of the treatment my anacharis was destroyed and I have read it can do the same to some stem plants (cabomba, rotala, etc). Credit for these two ways goes to: touchofsky and greykmb. Toothless also posted about the life cycle of certain parasites: http://www.kokosgoldfish.invisionzone.com/...showtopic=35594 I hope this will help! Link to comment Share on other sites More sharing options...
Regular Member tinkerbell Posted October 11, 2005 Regular Member Share Posted October 11, 2005 some great ideas there!! i sometimes use hydrogen peroxide on mine. i wipe the leave over with it and then rinse thoroughly. Link to comment Share on other sites More sharing options...
Regular Member Tazz Knight Posted October 26, 2005 Regular Member Share Posted October 26, 2005 thanx you two Link to comment Share on other sites More sharing options...
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