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Found 7 results

  1. I swear, I must have the pickiest goldfish in the tri-state area! I've probably flushed a good $40 down the toilet on foods they won't eat. Dried baby shrimp? Nope. Blanched spinach? Nada. Seaweed sheets? Nien. Sinking shrimp pellets? Nande. The only things that they eat are goldfish flakes, freeze dried bloodworms, and one of them enjoys duckweed. But not the other. Because that would be too easy lol! I bought some Repashy Soilent Green, and this is my last-ditch effort before I say "Fine! You can live off of the freaking flakes!" So I made my first batch last night, and shmeared it across two rocks last night and popped them in the fridge. And now, the moment of truth. I'm gonna plop one in each tank and pray that they actually eat it! Wish me luck! I'll let y'all know if this works or not :/
  2. Hi, I've started feeding my fry with this once a day: In between thier usual brine shrimp meals. They are now slighlty larger than 1cm the biggest and about half cm the smallest fry. Would it be ok if a add some Repashy soilent green to their diet or it's too early for that kind of food. Also should I try frozen artemia? Thanks.
  3. My apologies if anyone has posted this already or I'm saying something that everyone already knows! I just wanted to share that I found a UK Repashy reseller, the products are much cheaper than what I have found elsewhere on the internet: http://www.repashy.co.uk Super Green 3oz jar - £10.99 6oz jar - £15.99 16oz bag - £24.99 Soilent Green 3oz jar - £10.99 6oz jar - £15.99 18oz jar - £29.99 24oz jar - £39.99 I recently bought the Super Green 6oz and it arrived promptly and as advertised, it came in two 3oz bottles. Made a batch for my brats and they loved it .
  4. You’ll have at least 1.5 cups of reserved water. Add enough filtered or bottled mountain spring water to make 2 cups. Heat in pot with 2 tablespoons of agar agar until boiling. Reduce heat and barely simmer for 5 minutes until agar thickens. Add the 2/3 cups(70g) of Repashy's Soilent Green. Mix well while still on heat. Remove from heat and immediately mix with your homemade vegetable, fruit and grain mash. Mix again in food processor IF you have room AND it is cool enough. I ended up using the big mixing bowl of my stand mixer to incorporate the hot gel with the veggie mash. NEXT
  5. So, today I finally received a free sample of Super Green from our wonderful sponsor, Tastyworms. Very exited to try it, I heated spring water to about 150 degrees in the microwave then added 3 teaspoons hot water to 1 teaspoon Repashy. When I stirred it, I noticed it was a bit thicker in consistency. I watched this video on preparing SG and I noticed it wasn't as watery when pouring into the mold. Afterwards, I set the small bowl over the remaining hot water to sort of "heat" it for a few minutes. It's been in the fridge since 3:00 PM today. It's mushy in consistency, not really as hard as I see it in the video. If it doesn't set overnight, I think I'll just try again. Did I do anything wrong? I don't think it's setting right. So, my question is, how do YOU prepare Repashy? I know many members go about different ways at preparing it than what's on the label. Which is the most efficient and won't stink up the house? Can it be made in smaller increments, like teaspoons?
  6. Hey guys! In case nobody saw it in the thread from Tasty Worms, I received an extra packet of Super Green. I want to give it to someone who may have missed the boat on their samples, or just didn't know about their offer. Wanna keep the good karma moving, right? Same rules apply - US only, and please only ask if you've never tried it before. PM me if you'd like it!
  7. So the gang has been eating Repashy for about 2 weeks and I wanted to see if it's made a difference in their weight: Fluffy 59 grams Hercule Poirot 21 Jelly Bean 9 Emma Goldman 17 on July 19, Fluffy 56 grams Hercule 18 grams Emma 14 Jelly 9 Fluffy has been much less floaty since we switched to Repashy. They all seem to love it and are doing well if the weight gain is any indication. Jelly Bean has not put on any weight...it's kind of strange because I think he looks bigger...time will tell, I guess. Today when I did the water change, I noticed some white 'grains of salt' on Fluffy and Hercule. I decided to dose with .1% salt. So I had to move the snails out to their own container. Here's a picture. They have a plant, a bubbler and a net so they won't crawl out. They look pretty happy. I've put some Repashy in there for food. They don't seem to have discovered its deliciousness yet. That's the news from the Bubbles house for now! Happy Weekend to you all! mj
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